by Radar Staff
Prince William and Kate continued their tour of Canada Saturday night by taking part in a cooking class in Quebec.
This wasn’t just any class. The Duke and Duchess of Cambridge were tutored at the prestigious Institut de tourisme et d’hotellerie du Quebec.
If you think that’s not a mouthful, here’s what the newlyweds tackled in their classes.
William did a mean lobster souffle. His princess bride worked tirelessly on an amuse-bouche of foie gras.
Kate revealed that she does cook at home, but nothing nearly as fancy.
She and Will continue their trip through Canada for several more days before landing in Hollywood.